DINE


DISCOVER ASIA WITH 7 SIGNATURE DISHES

Good news to all diners! Head to our Coffee House, Sunway Putra Hotel located on Level 9 and tantalize your taste buds with 7 signature dishes by Executive Chefs from each Sunway Hotels & Resorts.

  • Sunway Putra Hotel, Kuala Lumpur : Fish Head Curry
  • Sunway Resort Hotel & Spa, Sunway City Kuala Lumpur : Chicken Rice
  • Sunway Clio Hotel, Sunway City Kuala Lumpur : Nasi Lemak Udang Berlada
  • Sunway Hotel Georgetown, Penang : Char Kway Teow
  • Sunway Hotel Seberang Jaya, Penang : Cendol
  • Sunway Hotel Hanoi, Vietnam : Deep Fried Spring Rolls
  • Sunway Hotel Phnom Penh, Cambodia : Char Beef Lok Lak

Available from 11 am to 11 pm daily, let each dish whisk you away to a special place and moment, one plate at a time!

Contact our team members at +603 4040 9888 or email us at spkl.ch@sunwayhotels.com



SOFT SHELL CRABS ARE IN SEASON!

Indulge yourself with our Soft Shell Crab special menus crafted by experienced Chef, Mazwadie Muhamad at Gen Japanese Restaurant, Level 10. Soft Shell Crabs are fully coated with Panko to make deliciously light and crunchy taste, deep fried and served freshly to all the diners. Available in the month of July and August 2019, get your Japanese cuisine cravings fulfilled with price range starts from MYR 13 nett per selection.

  • Soft Shell Crab Maki Rolled : MYR 13
  • Soft Shell Crab Burger : MYR 23
  • Soft Shell Crab Fried Rice : MYR 25
  • Soft Shell Crab Karaage Salted Egg : MYR 35
  • Spicy Twist Soft Shell Crab Soba : MYR 40

Available from Tuesday to Sunday at 12.00 pm to 2.30 pm and 6.00 pm to 10.30 pm.

Contact our team members at +603 4040 9888 or email us at spkl.gen@sunwayhotels.com



FISH HEAD CURRY

Sunway Putra Hotel’s Fish Head Curry is definite a must-try. Whether it is for lunch or dinner, head to the Coffee House, located at Level 9 of the Hotel and sample this scrumptious delight, specially prepared by our culinary expert, Chef Rossham Rosli, the Executive Chef Sunway Putra Hotel Kuala Lumpur.

Fish is marinated with turmeric powder, salt and pepper. The curry base is cooked using onions, shallots and garlic sautéed with curry powder and fresh tomatoes; adding other spices and herbs such as tamarind, yoghurt, green cardamom, black cumin, green chillies, coriander seeds and mace. Simmering process is completed when coconut milk and the marinated Red Snapper Fish are added to these.

Our signature Fish Head Curry comes with 2 portions.

A generous portion of Fish Head Curry is priced at MYR45 nett per bowl, serves with two steamed white rice and appetizing vegetables. For bigger portion, it is MYR75 nett per bowl and perfect for 4 persons dining.

Available daily at Coffee House, Level 9 from 11.00 am to 10.30 pm.


For any inquiries kindly contact us at +603 4040 9888 or email us at spkl.ch@sunwayhotels.com



A LA CARTE FAVOURITES

Fulfill your food cravings with Chef's Rossham creations of a la carte signature delights for only MYR 28 nett. Serves daily from 11 am till 9 pm.

Choose any of these eight delights, all complemented with a cup of freshly brewed coffee or tea and served with choice of 'dessert-of-the-day'.

  • Classic Soft Crab Salad
  • Creamy Seafood Tomato Spaghetti
  • Classic Pan Seared Salmon Fish Lemon Butter Sauce
  • Lamb Keema with Naan Bread
  • Moroccan Lamb Wrap
  • Confit Chicken Breast & Avocado Sandwich
  • Scallop Fried Rice
  • Onion Soup

Venue: Coffee House, Level 9

Price: MYR 28 nett per set.

For reservation kindly call us at +603 4040 9888 or send an email at spkl.ch@sunwayhotels.com.



WEEKEND HI-TEA BUFFET PROMOTION

Head to our Weekend Hi-Tea buffet at Coffee House as lowest as MYR 79 nett per adult.

Weekend Hi-Tea Buffet available at Coffee House on every Saturday and Sunday, from 12.00 pm to 4.00 pm.

Local favourites such as Nasi Lemak Special, Nasi Ayam Kampung, Gear Box Soup, Crispy Prawn Wantan, Dim Sum, Mee Rebus Daging and many more. Senior citizens and children aged 7 to 12 years old priced at 50% off the adult charges and children aged 6 years and below eat for free! Mini playground is available too to entertain the little ones.

Every Saturday and Sunday : Coffee House (MYR 79 nett per person)


Please note that Weekend Hi-Tea Buffet is not available during Fasting Month except booking/request for 50 persons.

For any inquiries kindly contact us at +603 4040 9888 or email us at spkl.ch@sunwayhotels.com



TEPPANYAKI, A LA CARTE, BUFFET AND BENTO SET.
Buffet Lunch and Dinner are available every Thursday to Sunday at our Gen Restaurant. We serve Teppanyaki, A La Carte and Bento Set on Tuesday to Sunday from 12.00 pm to 2.30 pm and 6.00 pm to 10.30 pm. Restaurant is closed on Monday.

Teppanyaki set and a la carte : starts from MYR 9 nett per selection.

Bento Set : MYR 55 nett per set.

Lunch Buffet : MYR 118 nett per person

Dinner Buffet : MYR 128 nett per person


During Puasa month from 7th May to 2nd June 2019, Gen Japanese Restaurant will be closed during lunch period. Dinner Buffet, A La Carte and Bento Set are available at Gen every Friday, Saturday & Sunday from 6.00 pm until 10.30 pm. Please note that starting 3rd June until 6th June 2019, Lunch and Dinner Buffet are not available at Gen Japanese Restaurant. Feel free to reach us for more information.

Contact our team members at +603 4040 9888 or email us at spkl.gen@sunwayhotels.com




50% OFF ON ALL CAKES AT ATRIUM LOUNGE

Atrium Lounge is a perfect lounge style venue for pre-dinner drinks, casual meeting or an intimate night cap. Offering varieties of sweet treats and savouries such as Blueberry Cheese Cup Cake, Red Velvet Cup Cake,Chocolate Fudge, Tiramisu Cake, Assorted Macaroons, Butterscotch Doughnut, Potato Curry Puff and a lot more with priced starts from MYR4 to MYR158.

List of cakes:

  • Tiramisu Cake
  • Rainbow Blue Cream
  • Chocolate Truffle
  • Chocolate Brownies
  • Lemon Coconut Velvet
  • Day & Night Cake
  • Blackforest Cake
  • Blueberry Cheese
  • Orange Mandarin Velvet
  • Banana Chocolate
  • Carrot Cake
  • Chocolate Tegral
  • Marble Butter
  • Almond Butter

Head to our Atrium Lounge and enjoy 50% Off promotion when you take away any cakes (except for cake of the month). The promotion is applicable daily after 5.00 pm.


For any inquiries kindly contact us at +603 4040 9888 or email at spkl.dine@sunwayhotels.com



Malaysian & english afternoon tea set

MALAYSIAN & ENGLISH AFTERNOON TEA SETS

Treat yourself and your loved ones to the Afternoon Tea Sets at the Atrium Lounge with two special sets; Malaysian or English Afternoon Tea. Perfect for 2 persons, these sets are complemented with a cup of tea.

ENGLISH AFTERNOON TEA SET - Warm Scones with Cream and Blueberry Jam; Portobello Mushrooms French Puff; Salmon Quiche; Lemon Macaroons, Strawberry Cheese Cake; Sweet Waffle and Mini Cream Cup Cakes, Salmon Tortilla Wrap, BBQ Chicken Skewers with Cucumber and Fresh Fruits with Chocolate Dip.


MALAYSIAN AFTERNOON TEA SET - 'Chicken Rendang’ French Puff, Sardine Tortilla Wrap, Malay Yam Cake (Kuih Talam Keladi); Pandan Layered Cake, Potato Curry Puff, Chinese Egg Tarts, Chicken Satay Skewers, Breaded Sesame Balls, Lime Macaroons and Fresh Fruits served with Chocolate Dip.


Available daily from 2.00 pm to 6.00 pm.

Venue: Atrium Lounge, Level 9

Price: MYR 55 nett per set for two persons

Contact our team members at +603 4040 9888 or email us at spkl.dine@sunwayhotels.com