Sunway Putra Hotel Kuala Lumpur brings another exciting food promotion in conjunction to celebrate the Chinese New Year festive season. Amazing buffet serve at Coffee House are specially created by Executive Chef Rossham Rosli, such as Chili Mayo Crab meat & Grilled Corn Salad, Deep Fried Seafood Rolled in Platter, Special Asian House Dressing, Thousand Island, Pesto Mayo, Honey Mustard Dressing & Condiments, Seafood BBQ (Tiger Prawns, Squid Head and Small Hearing Fish with Green Chili Dipping, Red Chili Dipping, Thai Sauce and Sriracha Sauce, Roasted Peking Duck Pizza, Assorted Premium Dim Sum with condiments and many more.

Seafood on Ice such as Oysters, Green Mussel with Lemon Wedges and Tabasco are available during the Chinese New Year’s Eve Buffet Dinner.

Venue: Coffee House, Level 9.

Chinese New Year Eve Buffet Dinner

4th and 5th February 2019, 6.00 pm to 10.30 pm

Price: MYR 118 per adult, MYR 68 nett for children aged 7-12 years old.

Children aged 6 years old and below eat for free.

For inquiries or purchase of vouchers,contact +603 4040 9888 or email spkl.ch@sunwayhotels.com


Atrium Lounge is a perfect lounge style venue for pre-dinner drinks, casual meeting or an intimate night cap. Offering varieties of sweet treats and savouries such as Blueberry Cheese Cup Cake, Red Velvet Cup Cake,Chocolate Fudge, Tiramisu Cake, Assorted Macaroons, Butterscotch Doughnut, Potato Curry Puff and a lot more with priced starts from MYR4 to MYR158.

Head to our Atrium Lounge and enjoy 50% Off promotion when you take away any cakes (except for cake of the month). The promotion is applicable daily after 5.00 pm.

For any inquiries kindly contact us at +603 4040 9888 or email at spkl.dine@sunwayhotels.com


Head to our Weekend Hi-Tea buffet at Coffee House as lowest as MYR 79 nett per adult.

Weekend Hi-Tea Buffet available at Coffee House on every Saturday and Sunday, from 12.00 pm to 4.00 pm.

Local favourites such as Nasi Lemak Special, Nasi Ayam Kampung, Gear Box Soup, Crispy Prawn Wantan, Dim Sum, Mee Rebus Daging and many more. 50% for all senior citizens and children aged 6 years and below. Mini playground is available too to entertain the little ones.

Every Saturday and Sunday : Coffee House ( MYR 79 nett per person)

For any inquiries kindly contact us at +603 4040 9888 or email us at spkl.ch@sunwayhotels.com

Malaysian & english afternoon tea set


Treat yourself and your loved ones to the Afternoon Tea Sets at the Atrium Lounge with two special sets; Malaysian or English Afternoon Tea. Perfect for 2 persons, these sets are complemented with a cup of tea.

ENGLISH AFTERNOON TEA SET - Warm Scones with Cream and Blueberry Jam; Portobello Mushrooms French Puff; Salmon Quiche; Lemon Macaroons, Strawberry Cheese Cake; Sweet Waffle and Mini Cream Cup Cakes, Salmon Tortilla Wrap, BBQ Chicken Skewers with Cucumber and Fresh Fruits with Chocolate Dip.

MALAYSIAN AFTERNOON TEA SET - 'Chicken Rendang’ French Puff, Sardine Tortilla Wrap, Malay Yam Cake (Kuih Talam Keladi); Pandan Layered Cake, Potato Curry Puff, Chinese Egg Tarts, Chicken Satay Skewers, Breaded Sesame Balls, Lime Macaroons and Fresh Fruits served with Chocolate Dip.

Available daily from 2.00 pm to 6.00 pm.

Venue: Atrium Lounge, Level 9

Price: MYR 55 nett per set for two persons

Contact our team members at +603 4040 9888 or email us at spkl.dine@sunwayhotels.com


Sunway Putra Hotel’s Fish Head Curry is definite a must-try. Whether it is for lunch or dinner, head to the Coffee House, located at Level 9 of the Hotel and sample this scrumptious delight, specially prepared by our culinary expert, Chef Rossham Rosli, the Executive Chef Sunway Putra Hotel Kuala Lumpur.

Fish is marinated with turmeric powder, salt and pepper. The curry base is cooked using onions, shallots and garlic sautéed with curry powder and fresh tomatoes; adding other spices and herbs such as tamarind, yoghurt, green cardamom, black cumin, green chillies, coriander seeds and mace. Simmering process is completed when coconut milk and the marinated Red Snapper Fish are added to these.

Our signature Fish Head Curry comes with 2 portions.

A generous portion of Fish Head Curry is priced at MYR39.90 nett per bowl, serves with two steamed white rice and appetizing vegetables. For bigger portion, it is MYR69.90 nett per bowl and perfect for 4 persons dining.

Available daily at Coffee House, Level 9 from 11.00 am to 10.30 pm.

For any inquiries kindly contact us at +603 4040 9888 or email us at spkl.ch@sunwayhotels.com


Fulfill your food cravings with Chef's Rossham creations of a la carte signature delights for only MYR 25 nett. Serves daily from 11 am till 9 pm.

Choose any of these eight delights, all complemented with a cup of freshly brewed coffee or tea and served with choice of 'dessert-of-the-day'.

  • Indonesian Fried Rice with Malinja Crackers
  • Sunway Putra Club Sandwiches
  • Yellow Curry Noodles with Cockles
  • Grilled Chicken Chop with Mashed Potato
  • Vegetable Curry and Bean curd with Jeera Pulao Rice
  • Margherita Pizza
  • Fish Tikka with Plain Naan Bread
  • Trio Mushrooms Spaghetti with Garlic Bread

Venue: Coffee House, Level 9

Price: MYR 25 nett per set.

For reservation kindly call us at +603 4040 9888 or send an email at spkl.ch@sunwayhotels.com.

Buffet Lunch and Dinner are available every Thursday to Sunday at our Gen Restaurant. We serve Teppanyaki, A La Carte and Bento Set on Tuesday to Sunday from 12.00 pm to 2.30 pm and 6.00 pm to 10.30 pm. Restaurant is closed on Monday.

Teppanyaki set and a la carte : starts from MYR 9 nett per selection.

Bento Set : MYR 55 nett per set.

Lunch Buffet : MYR 118 nett per person

Dinner Buffet : MYR 128 nett per person

Contact our team members at +603 4040 9888 or email us at spkl.gen@sunwayhotels.com